How to Make Tasty Orange Cup Cakes

How to Make Tasty Orange Cup Cakes

Orange Cup Cakes.

How to Make Tasty Orange Cup Cakes You can have Orange Cup Cakes using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Orange Cup Cakes

  1. It’s 1 of Orange (unpeeled).
  2. You need 1 tsp of Baking Soda.
  3. You need 1/2 Cup of Water.
  4. You need 125 g of Butter (Room temperature).
  5. It’s 1 cup of Sugar.
  6. Prepare 2 of Eggs.
  7. Prepare 1 tsp of Vanilla Essence.
  8. It’s 2 Cup of Flour.

Orange Cup Cakes step by step

  1. Preheat oven to 160 degrees Fan forced..
  2. In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on..
  3. Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full..
  4. Bake in the preheated oven for about 25 – 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!.

Author: admin