Recipe: Perfect Easy Kalbi Gukbap

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Easy Kalbi Gukbap

Before you jump to Easy Kalbi Gukbap recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen area is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to run less frequently, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all accomplish, without difficulty. It’s about being sensible, usually.

We hope you got benefit from reading it, now let’s go back to easy kalbi gukbap recipe. To cook easy kalbi gukbap you only need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Easy Kalbi Gukbap:

  1. Prepare of Beef (thinly sliced or scraps etc.).
  2. Use of Hot cooked white rice.
  3. Get of Kimchi.
  4. Use of Egg.
  5. Provide of Sesame oil.
  6. You need of Water.
  7. Take of Chicken soup stock granules.
  8. Prepare of Soy sauce.
  9. Get of Green onions or scallions.

Steps to make Easy Kalbi Gukbap:

  1. Cut the beef into bite-sized pieces and beat the egg. Cut the larger pieces of kimchi into smaller pieces..
  2. Heat some sesame oil in a pot and sauté the beef. Season lightly with salt and pepper..
  3. Once the meat has cooked through, add the water and soup stock granules. When it comes to a boil, skim off any scum..
  4. Add the kimchi (leave a little bit to add later) and soy sauce for flavor. Add the rice and simmer for 5-10 minutes or until it becomes your preferred consistency..
  5. Turn off the heat and swirl in the egg from Step 1. Cover with a lid until the egg becomes halfway cooked..
  6. Serve it in a dish, top with kimchi and scallions, and serve. Optionally drizzle with sesame oil..

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