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Before you jump to Marinara Sauce recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.
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If you determine that your overall health is important to you, you need to take these suggestions to heart. Also if you cut out all the refined food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to marinara sauce recipe. You can have marinara sauce using 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Marinara Sauce:
- Get of cans tomato sauce (I use dei fratelli).
- Prepare of can petite diced tomatoes (I use dei fratelli).
- Get of oregano.
- Get of chopped onion.
- Use of chopped garlic.
- Get of olive oil, extra virgin (I use colavita).
- Use of olive oil, extra virgin.
- Prepare of salt.
- Use of black pepper.
Instructions to make Marinara Sauce:
- Add 2 tablespoons of extra virgin olive oil to a pan and saute the onion and garlic on low to medium heat.
- Add all other ingredients into a pot then add the sautéed onion and garlic to it and cook on low for 3-4 hours until the sauce thickens.
Leave it a bit chunky or puree it in the blender for a smoother sauce. Marinara sauce is a popular Italian sauce made with tomatoes, onions, and herbs. This red sauce tends to be a bit spicier than other tomato sauces and is a common base for many Italian dishes. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting sauce.
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Originally posted 2021-07-23 15:02:44.