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We hope you got benefit from reading it, now let’s go back to creamy coconut pudding recipe. You can cook creamy coconut pudding using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Creamy coconut pudding:
- Prepare 1 of cupCoconut milk.
- You need 2 tbspn of corn flour.
- Prepare 1/2 cup of cooked plumb.
- You need 2 tbspn of lime.
- You need of Flavor optional.
- Get 1/2 cup of powdered milk.
- Use of Sugar to ur taste.
- Use of Shredded coconut.
Instructions to make Creamy coconut pudding:
- In a pot heat the coconut milk and 1/2 of the powdered milk with some water..
- Allow it to cook, add in the the cooked plumb.
- Mix the cornflour and lime water to thick the pudding..
- Add sugar, flavor optional as I said earlier,.
- Add the shredded coconut. Give it a good mix.
- Enjoy with some powdered milk, fruit of your choice..
- I used grape,apple and shredded coconut on mine.
- You can serve it while its still hot or chill..
- Serve it as breakfast or iftar..
You can also garnish with fresh fruit of your choice if desired. The Creamy Coconut Pudding recipe out of our category Root Vegetable! See more ideas about Coconut pudding, Food, Desserts. Arroz con leche is a sweet, creamy, and rich Cuban rice pudding. There are countless varieties on this quintessential Cuban classic, but this is.
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