Easiest Way to Cook Perfect Easy Cheesy Chicken Enchiladas

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Easy Cheesy Chicken Enchiladas

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Select water over other refreshments. Drinking a soda or cup of coffee every so often won’t hurt you too badly. It is, however, a bad idea to only drink soda or coffee. When you choose water more than other beverages you are helping your body stay very healthy and hydrated. This also helps you decrease your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Effective weight loss efforts often depend exclusively on water consumption.

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We hope you got insight from reading it, now let’s go back to easy cheesy chicken enchiladas recipe. You can cook easy cheesy chicken enchiladas using 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Easy Cheesy Chicken Enchiladas:

  1. Take 1 1/2 lb of chicken breasts.
  2. You need 10 of medium flour tortillas.
  3. Provide 1 packages of cream cheese (8 oz.).
  4. Provide 1 cup of Old El Paso mild salsa.
  5. Get 1 can of Old El Paso mild green Chile enchilada sauce (10 oz).
  6. Use 2 cup of cheddar cheese.
  7. Provide 1/3 cup of milk.
  8. Provide 1/2 tsp of chili powder.
  9. You need 1 pinch of ground cumin.
  10. You need 1 tsp of minced onion.
  11. Use 1 of salt and pepper to taste.

Steps to make Easy Cheesy Chicken Enchiladas:

  1. Preheat oven to 350°.
  2. Fully cook and shred chicken breasts..
  3. Add cream cheese, salsa, milk, 1/2 a cup of the cheese and seasoning to pan and stir until smooth..
  4. Roll about 1/3 cup of creamy chicken in each tortilla and place seam down..
  5. Spread green Chile enchilada sauce over top.
  6. Top with remaining 1 1/2 cup shredded cheese.
  7. Bake at 350° for 15-20 minutes.

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