Easy Recipe: Perfect Fried green tomato tarts

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Fried green tomato tarts

Before you jump to Fried green tomato tarts recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Many of us have been conditioned to believe that comfort foods are bad and must be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that basically can boost your moods when you consume them. If you feel a little bit down and need a happiness pick me up, try a couple of these.

Green tea is excellent for moods. You just knew green tea had to be mentioned, right? Green tea is rich in an amino acid known as L-theanine. Studies have found that this specific amino acid can basically stimulate brain waves. This helps better your mental focus while relaxing the rest of your body. You were already aware that that green tea helps you become better. Now you know that applies to your mood as well!

Now you can see that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to fried green tomato tarts recipe. To cook fried green tomato tarts you need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Fried green tomato tarts:

  1. Take 1 large of green tomato.
  2. Provide 1 medium of yellow onion.
  3. Take 1/2 tsp of salt.
  4. Take 1/2 tsp of gresh ground black pepper.
  5. You need 2 1/2 tbsp of olive oil, extra virgin.
  6. Prepare 1 cup of grated parmesan cheese.
  7. You need 2 oz of mozzarella cheese.
  8. Use 2 large of eggs.
  9. Provide 1 tbsp of water.
  10. Take 1/4 tsp of cilantro.

Steps to make Fried green tomato tarts:

  1. Take a six pack muffin pan. Spray with nonstick. Preheat oven 425° Fahrenheit..
  2. Take the green tomato wash and slice it. In a pan heat the oil. Chop your onion. Add tomato to the hot oil and fry add salt and pepper..
  3. When soften add onions and stir well. Now let the onions get tender. Let it cool..
  4. Take the parmesan cheese and form around the sides and bottom with the cheese..
  5. Take a little bit of mozzarella cheese on bottom of each muffin bottom. On top of the parmesan cheese..
  6. Take and fill the muffin holes with the tomato and onion mixture..
  7. Beat you eggs with water,. Finish filling up the holes with egg mixture top with hand shredded mozzarella cheese..
  8. Bake 15-20 minutes till done. Take out the muffin pans garnish wit cilantro serve hope you enjoy..

When firm, tart green tomatoes are coated in bread crumbs and Parmesan cheese then pan-fried, they become amazingly crispy on the outside, and warm and juicy on the inside. If green tomatoes are difficult to find, fresh tomatillos make an excellent substitute. Jeremy is drinking a Fried Green Tomato by Bayou Teche Brewing at Matt&Henryville. Cant taste the green tomato, but it's a solid tart beer. Green tomatoes are one of the South's best-kept vegetable secrets!

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