How to Make Tasty No Egg Cracker Crusted Pork Chops

No Egg Cracker Crusted Pork Chops. Serve these baked pork loin chops coated with a sweet and savory graham cracker coating with a warm All Reviews for Graham Crusted Pork Chops. You also don't need the egg just coat and pat the crumbs on well. I prefer the flavor of the graham cracker crumbs without the egg to mess it up.

No Egg Cracker Crusted Pork Chops In another bowl, blend together milk and eggs. Flip pork chops in cracker mixture, then milk mixture, and once again in. "Breaded" Pork Chops with Mustard SauceKalyn's Kitchen. Parmesan Crusted Baked Pork ChopsYummly. garlic powder, bone-in pork chops, panko. You can have No Egg Cracker Crusted Pork Chops using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of No Egg Cracker Crusted Pork Chops

  1. Prepare 6-8 of wafer thin pork chops.
  2. It’s 1 of sleeve of keebler club crackers (see picture below).
  3. Prepare 1 tsp of garlic powder.
  4. You need 1 tsp of onion powder.
  5. Prepare Dash of salt.
  6. It’s of Vegetable oil.

This a great pan- sear pork chop made with no egg mixture. Most times you dip in the egg and then dredge. We needed one without egg and this fits the It is geared to be a how to for the newer cook. Being a basic recipe it can be altered to suit anyone's taste.

No Egg Cracker Crusted Pork Chops instructions

  1. Crush your crackers in a tightly sealed bag, it's best to get the crackers as crushed as possible, try not to leave big chunks..
  2. Mix your salt, garlic and onion powder in with your cracker breading.
  3. Coat your pork chops in the breading..
  4. Coat your skillet with oil, add pork chops and cook over medium heat. You may need to add a little more oil when you turn the pork chops, to keep them moist..
  5. Cook roughly 5 minutes on each side. Enjoy!.

I feed the kids these chops made this. Dietary Restriction: Dairy Free, Egg Free, Peanut/Tree-Nut Free. It helps to throw it all in a big baggie together and toss it Press the pork chops into the cracker mixture until well coated on all sides. Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. This pork chop recipe is great and easy for a weeknight dinner.

Leave a Comment