Banana Bread Breakfast Cookies. They're sweet, satisfying, and so healthy you can scarf down one (or three) for breakfast without an ounce of guilt. Today's recipe is the second breakfast cookie I'm sharing here on my blog – and I have a strong feeling it won't be the last. Healthy banana bread breakfast cookies that are made with just banana and oats.
I have a recipe for a similar recipe and I have to say, these definitely rival mine. For these banana bread cookies, we've added a cup of oats to the recipe. This gives them a slightly chewy texture against the soft banana texture. You can cook Banana Bread Breakfast Cookies using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Banana Bread Breakfast Cookies
- Prepare 2 of large spotty bananas, mashed.
- You need 1 1/4 cup of quick cooking oats.
- It’s 1/4 cup of old fashioned rolled oats.
- Prepare 1/2 tsp. of ground cinnamon.
- Prepare 1/2 cup of coarsely chopped walnuts or pecans.
They're great for snacks, breakfasts, lunch boxes, picnics, gosh, the sky's the limit with when you could eat these. Really. anytime is a good time for. Banana Bread Breakfast Cookies make a wholesome and kid-friendly make ahead breakfast! They're naturally sweetened, gluten-free, and dairy-free!
Banana Bread Breakfast Cookies step by step
- Preheat the oven to 350°F. Line a large baking tray with parchment paper or a silicone baking mat and set it aside. In a large bowl, mix all of the ingredients together until well combined..
- Scoop them onto the prepared baking tray, then flatten and shape them into cookies (these won't spread in the oven, so you can place them fairly close together). Bake for 12-14 minutes, until they begin to turn golden brown and are set..
- Let them cool completely on a wire rack. To store, keep them in an airtight container for 3-4 days..
Do you ever buy a bunch of bananas and you look up one day and they're all spotty. Banana Breakfast Cookies – Deliciously soft, chewy, and healthy banana cookies that are loaded with oats, peanut butter, and chocolate chips. I bring you a cookie recipe that is not only incredibly delicious, but also good enough to eat for breakfast. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. These amazing banana breakfast cookies are made with a blend of oats, quinoa, banana and tahini for a high protein, low sugar breakfast treat!