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Before you jump to Philly Cheesesteak Burgers recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, all things considered. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to philly cheesesteak burgers recipe. To make philly cheesesteak burgers you need 21 ingredients and 17 steps. Here is how you do it.
The ingredients needed to make Philly Cheesesteak Burgers:
- Use of for the veggies:.
- Take 1 tbsp of oil of choice.
- Provide 1 large of onion, cut into half rings.
- Prepare 1 large of green pepper, cut into strips.
- Prepare 1 can of sliced mushrooms (drained) (13oz. can).
- Take 1/4 tsp of ground black pepper.
- Use 1/4 tsp of season salt.
- Provide 1/2 tsp of worcestershire sauce.
- Provide of for the burgers:.
- You need 2 lb of ground chuck or ground sirloin.
- Use 1 tbsp of montreal steak seasoning.
- Prepare 1 1/2 tbsp of jack daniels steak sauce.
- Use 1/4 tsp of season salt.
- Prepare 1/4 tsp of ground black pepper.
- You need of other:.
- Use 4 of kaiser hamburger rolls.
- Take 8 tbsp of mayonnaise.
- Take 4 small of handfulls shredded lettuce.
- Provide 4 slice of of a large tomato.
- Prepare 4 small of handfulls shredded cheese of choice.
- Get 1 tbsp of butter or margarine.
Steps to make Philly Cheesesteak Burgers:
- For the burgers:.
- In a large bowl, combine all burger ingredients. Mix well with hands..
- Make 4 equal half pound burgers. Form into patties. Place a small dimple in center. (This is to reduce shrinkage and help from plumping up to much in the middle).
- Cook burgerss how you like them done, skillet, grill, oven. Etc. Set aside and keep warm. ( cook veggies while these are cooking).
- For the veggies:.
- Combine all veggie ingredients in a large skillet. Saute until veggies are tender but not mushy. Place in a bowl and set aside. Keep warm..
- Assembly:.
- Toast buns if u wish, i do.. dab butter in skillet, place buns and cook until golden. Or use a grill..
- Place bottom of kaiser on a plate..
- Place burger on top..
- Spread mayo on top inside of bun..
- Top burger with sauted veggies..
- In a small saucepan.. add 1/4 tbl butter, melt it, add 1/4 of the shredded cheese, heat and stir until melted. Pour over burger..
- Add tomato and lettuce. (If desired).
- Top with top bun..
- Serve and enjoy!.
- NOTE: if u dont want half pound burgers, make 8 1/4 lb. Burgers. And you will just need a bit extra tomato, lettuce, cheese.. etc.. to cover each burger..
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