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Before you jump to Oven Roasted Potatoes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
Until fairly recently any person who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, use the cool dry or air dry features to increase the money you save.
The kitchen alone gives you many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to oven roasted potatoes recipe. You can cook oven roasted potatoes using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Oven Roasted Potatoes:
- Provide 2.5 of lbs. Potatoes.
- Get 1 T. of Minced garlic.
- Take 1/4 c. of Olive oil.
- Provide 1 of dry ranch dressing packet.
- You need 1 of dry onion soup mix packet.
- Get to taste of Salt and pepper,.
- Use 1 c. of Shredded cheese.
Steps to make Oven Roasted Potatoes:
- Cut your washed potatoes into bite-sized pieces. No need to peel them. I used Russett, because it is what I had. Any potato will do. Red, gold, Idaho….Place them in a big bowl..
- To that bowl of potatoes, add your oil, garlic, and dry seasonings mixes. Stir it good to coat the potatoes. Dump it into a 9 x 13 pan. Put in a 425* oven for 20 minutes..
- Take it out after 20 minutes and stir it around. My potatoes were getting close to being done already, so I continued on with the next step. If you cut bigger chunks…you may want to cook them another 10 minutes before moving on..
- At this point, sprinkle with cheese and return to oven until melted and bubbling. I also threw in a few chopped up chicken breasts I had before adding cheese. Maybe 10-15 minutes..
Just grab a roll of foil because it's going to be a game-changer. In our experience, russet potatoes tend to get a little mushy and mealy when roasting. So our go-to potatoes for roasting are the Yukon Gold and baby red varieties. Oven roasted potatoes are one of the best, easiest dishes out there. But there's an art to making the best roast potatoes.
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