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Before you jump to Sausage and Pepper Penne Pasta recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.
Begin with exchanging the lights. This will certainly go beyond the kitchen, but that is okay. You really need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in some other rooms, not just the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off whenever you don’t need them.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it really is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to sausage and pepper penne pasta recipe. You can cook sausage and pepper penne pasta using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Sausage and Pepper Penne Pasta:
- Use of medium green bell peppers (diced).
- You need of medium onion (diced).
- Use of fresh mushrooms.
- Provide of minced garlic.
- Take of turkey sausage.
- Provide of crushed red pepper.
- Prepare of salt.
- Use of black pepper.
- Take of oregano.
- Prepare of can diced tomatoes.
- You need of whole wheat penne pasta.
- Get of grated parmesian cheese.
Instructions to make Sausage and Pepper Penne Pasta:
- Cook penne according to directions on box..
- Coat a large nonstick skillet with cooking spray. Add green pepper, onion, mushrooms and garlic; cook on medium-high heat, stirring frequently, until almost tender, about 7 to 8 minutes..
- Remove turkey from casings; add turkey to skillet and brown until no longer pink, stirring occasionally, about 6 minutes. Add red pepper flakes, salt, black pepper and oregano; stir in tomatoes. Simmer until heated through, about 5 minutes..
- Put sausage and vegetables over penne and top with parmesan cheese..
Taste and season with salt and pepper, if desired. Toss to combine, adding cooking liquid as necessary to moisten. Serve hot, topped with Parmesan if desired. Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. Cook pasta as directed on package.
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