How to Cook Perfect Cheesy Potato Beef Casserole

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Cheesy Potato Beef Casserole

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We hope you got insight from reading it, now let’s go back to cheesy potato beef casserole recipe. To cook cheesy potato beef casserole you only need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Cheesy Potato Beef Casserole:

  1. Take of fiesta nacho cheese soup.
  2. Provide of ground beef.
  3. Take of Tbl chili powder.
  4. Provide of garlic powder.
  5. Use of cumin or taco seasoning.
  6. Use of salt & pepper to taste.
  7. Prepare of green giant mexi-corn, drained.
  8. Use of onion cut in half and sliced in thin strips.
  9. Get of potatoes, sliced thin like potato chips(can just dice into small cubes).
  10. You need of shredded mexican blend cheese.
  11. Provide of velveeta cheese, diced.
  12. Take of -1/2 cup milk.

Instructions to make Cheesy Potato Beef Casserole:

  1. Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease..
  2. In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick..
  3. In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese..
  4. In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender..
  5. Describe this step.

Cheesy Ham & Potato Casserole (With Video). Ham and potato casserole is a mouthwatering dinner idea your entire family will love! This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. This Potato and Ground Beef Casserole is one of the best casserole recipes I have tried. Ground beef, onions and barbecue sauce are simmered then spooned into a casserole dish, topped with cheesy mashed potatoes and baked for a tasty weeknight entrée.

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