Easy Recipe: Yummy Candied Brussels sprouts

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Candied Brussels sprouts

Before you jump to Candied Brussels sprouts recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not alternative beverages. Soda and coffee, when consumed in small amounts, aren’t that bad. Getting most of your hydration from them is a terrible idea. Choosing water as opposed to other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the main element to successful weight reduction and healthfulness.

There are all kinds of things that you can do to get wholesome. Not all of them demand fancy gym memberships or restricted diets. Little things, when done each day, can do a lot to make it easier to get healthy and lose pounds. Being intelligent about the selections you make each day is a start. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only signal of your health levels. You need your body to be strong too.

We hope you got benefit from reading it, now let’s go back to candied brussels sprouts recipe. You can have candied brussels sprouts using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Candied Brussels sprouts:

  1. Take 2 tablespoons of olive oil or bacon grease.
  2. Use 2 bags of fresh or frozen Brussels sprouts about 2 lbs total.
  3. Take 1 teaspoon of sea salt.
  4. Use 1 teaspoon of garlic powder.
  5. Get 1/2 teaspoon of fresh black Pepper.
  6. Use 1/2 cup of brown sugar.
  7. Use 2 tablespoons of maple syrup.
  8. Get 1/3 cup of cooked bacon pieces.
  9. Get 2 Tablespoons of butter.

Steps to make Candied Brussels sprouts:

  1. If using fresh brussels sprouts wash them and trim the ends and cut in half.
  2. In a large skillet add olive oil, brussels sprouts, salt, pepper and garlic powder and mix up throughly. Cook on medium high heat stirring occasionally add in 2 tablespoons water if using fresh. Cook till Brussels sprouts are tender and lightly charred looking.
  3. Stir in brown sugar and bacon and drizzle on maple syrup and add butter and mix throughly.

They are quiet addictive and you will want to eat them straight out the oven and straight out the pan. Remove Brussels from the oven and mix well. Turn the oven to broil and let it preheat. Thus the name, CC and Mike's Extra Crispy Candied Brussel Sprouts Recipe. 🙂 Wash and trim Brussels sprouts, cut in half if large. Combine butter, honey, sriracha, and garlic powder in a small bowl.

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