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We hope you got insight from reading it, now let’s go back to rock salt & garlic crushed roasties recipe. To cook rock salt & garlic crushed roasties you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Rock Salt & Garlic Crushed Roasties:
- Get of Good roasting potatoes.
- Provide of Olive oil.
- Prepare of Fresh rosemary.
- Get 5 cloves of garlic.
- Use of Fresh ground rock salt and pepper.
Instructions to make Rock Salt & Garlic Crushed Roasties:
- Peel the potatoes and cut the bigger ones in half. Boil the potatoes until they are just cooked through. Drain and sit them in a colander over the pan to let them dry in the steam..
- Pre heat a baking tray, drizzle with olive oil and add the potatoes, rosemary and garlic cloves to the tray. Turn them over in the oil and season with salt and pepper..
- Bake for 45 mins at 190 C, turning occasionally. Then after 45 mins, very gently crush them into the tray using a potato masher. Season again with a bit more salt and pepper and a drizzle more oil. Then bake for another 15-30 mins..
- Lovely served with a roast dinner, or on their own with a good garlic mayo..
A large chunk of naturally occurring salt crystals. It is often ground into fine grains before being used to flavor and preserve food. Rock salt is just coarse-grained table salt. Many stores sell it by the pound in bags. If you can't find any, then with a little work it's not hard to make your own.
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