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We hope you got insight from reading it, now let’s go back to air fryer pita margherita pizza recipe. To make air fryer pita margherita pizza you only need 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Air Fryer Pita Margherita Pizza:
- Prepare of Pita bread.
- Use of Olive oil.
- Use of Pizza sauce homemade or jarred. I like Muir Glen organic.
- You need of Optional extra seasoning -oregano, italian and pinch of salt.
- Use of Chopped garlic.
- Provide of Chopped onion.
- Use of Torn Basil.
- Provide of Mozzerella snack balls.
- Take of Sliced tomato.
- Provide of Shredded cheese of choice.
Instructions to make Air Fryer Pita Margherita Pizza:
- Drizzle and rub olive oil on what will the bottom of your pita bread.
- Turn over and spread your sauce on with a spoon. Sprinkle with additional seasoning if desired..
- Top with garlic, onion and basil..
- Flatted out your mozzerella balls(about 6) and place on top..
- Top with sliced tomato and shredded cheese..
- Place in air fryer and cover with a trivet or something similar so toppings don't fly around.
- Cook at 350° for 6 mins.
- If you want a bit crispier crust like me at the end of your 6 mins crank the temp up to 400° and add an additional 3-4 mins.
If you have a smaller air fryer, cook the pizzas one at a time. In the Air Fryer and with Pita Bread, we need a lower temperature for a longer time to give the Pita a chance to warm up and not burn, since it is already cooked. The Toppings will have a chance to cook through and the Cheese will become bubbly. The air fryer is the perfect appliance for making any a personal-sized pizza. The hardest part will be picking out your favorite pizza recipe.
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