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Before you jump to Shortcut Thumbprint Cookies recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that hard. It’s concerning being practical, most of the time.
We hope you got insight from reading it, now let’s go back to shortcut thumbprint cookies recipe. You can have shortcut thumbprint cookies using 4 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Shortcut Thumbprint Cookies:
- You need 1 (30 oz) of tube refrigerated sugar cookie dough.
- Get 2/3 cup of flour.
- Use 1 of jam of your choice- i like Smuckers red rasberry.
- Get of optional: 1 1/2 tsp Almond extract…so yummy!.
Steps to make Shortcut Thumbprint Cookies:
- Preheat oven to 350.
- Line cookie sheets with parchment paper.
- Mix flour gradually to cookie dough, kneed to mix.
- Shape dough into 1 inch balls, place 2 inches apart on cookie sheet.
- Make indentention in each cookie using back end of wooden spoon.
- Spoon about 1/4 tsp jam into center of each cookie.
- Bake 8 mins or until edges turn golden brown. do not overbake..
- Let cool slightly before removing from cookie sheet, enjoy!.
Thumbprint cookies are a Christmas tradition. Use your favorite jam to fill them, or use different flavors for a Nutritional Information. Did you eat enough cookies before Christmas? It's hard to think about a spread of Christmas cookies without jam-filled thumbprint cookies. Thumbprint cookies are a soft, but firm cookie with a jam-filled center that are deliciously popular, especially This thumbprint cookie recipe is probably one of the easiest cookies I've ever made.
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