Recipe: Appetizing Caramel Cheesecake Apple Dip

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Caramel Cheesecake Apple Dip

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We hope you got benefit from reading it, now let’s go back to caramel cheesecake apple dip recipe. You can have caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Caramel Cheesecake Apple Dip:

  1. Use 2 packages of cream cheese, room temp/softened.
  2. Take 1/4 cup of brown sugar.
  3. Prepare 1 tsp of pure vanilla extract.
  4. You need 1/2 cup of Caramel sauce (I used Smuckers).
  5. You need 1/3 cup of toffee pieces (or 3 skor bars smashed).

Instructions to make Caramel Cheesecake Apple Dip:

  1. In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth..
  2. Lay out the cream cheese in a serving plate, then pour your caramel sauce over top..
  3. Sprinkle with your toffee bits/or skor pieces..
  4. Serve with apple slices and pretzels. ENJOY! ! ๐Ÿ˜Š๐Ÿ˜Š๐Ÿ˜Š๐Ÿ˜‰.

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