How to Make Delicious Fasting thali buck wheat(kuttu) flour chilla & potatoes curry

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Fasting thali buck wheat(kuttu) flour chilla & potatoes curry

Before you jump to Fasting thali buck wheat(kuttu) flour chilla & potatoes curry recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going a lot more green.

Although it may not taste as good, preparing food in the microwave instead of in the oven will save you a packet of money. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly economical when it’s full before a cycle is going. By cool drying or air drying the dishes besides heat drying them, you can add to the amount of money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite straightforward to live green, after all. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to fasting thali buck wheat(kuttu) flour chilla & potatoes curry recipe. You can cook fasting thali buck wheat(kuttu) flour chilla & potatoes curry using 14 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Fasting thali buck wheat(kuttu) flour chilla & potatoes curry:

  1. Get of kuttu (buck wheat) flour.
  2. You need of potato.
  3. You need of green chopped coriander.
  4. Use of chopped green chilli.
  5. You need of Rock salt.
  6. Take of clarified butter.
  7. Get of For potato curry.
  8. You need of boiled mashed potatoes.
  9. Use of green chopped green chilli.
  10. Provide of tomatoes.
  11. Prepare of coriander.
  12. Get of Rock salt.
  13. You need of clarified butter.
  14. Take of cumin seeds.

Steps to make Fasting thali buck wheat(kuttu) flour chilla & potatoes curry:

  1. Firstly seive flour & grate potato..
  2. Now add all ingredients mix well..
  3. Now add water make a thick paste.
  4. Now heat nonstick tawa pour batter & spread batter sprinkle some drop of clarified butter crisps both side..
  5. For potato curry.
  6. Take pan add clarified butter add jeera/ cumin after few seconds add green chilli, tomatoes & salt roast tomatoes properly now add potatoes & mix well now add water..
  7. Cover with lid cook for 10 minutes medium flame after 10 minutes switch off the gas add coriander..
  8. Serve hot with chilla, dahi & chutney..

Rich in Fibre: Fibre is one of the most important elements for the digestive system and Kuttu is loaded. Kuttu ka Dosa – Healthy Buckwheat Crepes: is an instant dosa made using kuttu ka atta (buckwheat flour), spinach and water. To make the dosa batter, take the mashed arbi in a bowl. Add the kuttu flour, carom seeds, salt and ginger, and mix well. Despite the name, buckwheat is not related to wheat and is often sought as a gluten-free alternative to wheat.

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