Easy Recipe: Perfect Chicken Parmesan

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Chicken Parmesan

Before you jump to Chicken Parmesan recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Effect Your Health.

With regards to the foods that you eat, you will find that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any foods you get at a fast food place. These sorts of foods are loaded with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the food items that you should be consuming that will have a good effect on your health.

Everyone likes to have dessert following their meals and if you are one of those people you may want to consider some citrus fruit. Along with vitamin C, you will realize that there are many other health benefits that you will find in these types of fruits. Something you may want to try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.

If you determine that your overall health is important to you, you ought to take these recommendations to heart. Also if you cut out all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to chicken parmesan recipe. You can cook chicken parmesan using 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Chicken Parmesan:

  1. Take of Chicken breasts (cut in half lengthwise to make a thinner slice).
  2. Provide of Salt.
  3. Prepare of Ground black pepper.
  4. Take of Paprika.
  5. You need of Flour, seasoned with salt and pepper.
  6. Provide of Eggs.
  7. Prepare of Italian bread crumbs.
  8. Get of Parmesan cheese.
  9. You need of Marinara sauce (homemade marinara is better).
  10. Get of Mozzarella cheese (shredded).
  11. Provide of Parsley or Basil (to garnish).

Instructions to make Chicken Parmesan:

  1. Season the chicken breasts with salt, pepper and paprika.
  2. Set up 3 shallow bowls :  1st bowl – flour seasoned with salt and pepper 2nd bowl – 1 or 2 eggs; whisked 3rd bowl – stir together parmesan and italian bread crumbs.
  3. Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs..
  4. Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken..
  5. Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese..
  6. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
  7. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling..
  8. Sprinkle some parsley or basil chops before serving..

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