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Before you jump to Savoury strudel recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
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We hope you got insight from reading it, now let’s go back to savoury strudel recipe. To make savoury strudel you need 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Savoury strudel:
- Get 1 of rectangular sheet of puff pastry.
- Get of Olive pâté.
- Take of Parma ham.
- Take of Brie cheese.
- Get of Milk or egg for glazing.
Instructions to make Savoury strudel:
- Roll out your pastry sheet. Spread olive pâté all over. (If you can't buy olive pâté ready made just whizz up some black pitted olives in a chopper or blender with olive oil).
- Lay parma ham on top.
- Crumble cheese on top (mozzarella works too).
- Roll it up, make diagonal slits, glaze and bake in the oven at 180 for about 30-40 mins until golden brown. Leave to cool on a wire rack.
Sauerkraut strudel is a popular savory strudel version in beer gardens and during Oktoberfest. It is easy to make, especially if you use pre-made puff pastry. Or you can make a strudel dough – see the notes below. Description Strudel need not be reserved for special occasions. When made with frozen puff pastry dough, it can be on the table in under an hour, and you can improvise on the fillings.
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