How to Cook Yummy Broccoli & Cheese Casserole

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Broccoli & Cheese Casserole

Before you jump to Broccoli & Cheese Casserole recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us believe that comfort foods are not good for us and that we have to keep away from them. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods could be extremely healthy and good for you. There are a number of foods that actually can improve your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

If you would like to fight depression, try eating some cold water fish. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3s and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s the truth: eating tuna fish sandwiches can actually help you overcome your depression.

You can see, you don’t need junk food or foods that are bad for you just so to feel better! Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to broccoli & cheese casserole recipe. To make broccoli & cheese casserole you need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Broccoli & Cheese Casserole:

  1. Get 4 tbsp of butter, melted.
  2. Take 3 cup of corn chex (or chex of your choice).
  3. Get 1 can of Cream of mushroom soup.
  4. You need 4 oz of cheese spread.
  5. Provide 1 of /8 tsp garlic powder.
  6. Provide 20 oz of frozen broccoli.

Instructions to make Broccoli & Cheese Casserole:

  1. Mix butter & chex. Set aside..
  2. In large saucepan, combine soup, cheese, & garlic powder. Heat & stir until cheese is melted & mixture is smooth. Remove from heat. Stir in broccoli & 1 cup of chex mixture..
  3. Spread in shallow baking dish. Sprinkle remaining chex over top..
  4. Bake in 350°F oven for 35 minutes or until bubbly & chex are toasted..

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