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We all know that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we need to do. At the end of the day, the majority of us want to go home, not to the gym. We want a tasty, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be pleased to discover that achieving good health doesn’t have to be hard. If you are conscientious you’ll get all of the activity and appropriate food choices you need. Here are some of the best ways to be healthy.
Choose water over other refreshments. Having a soda or a cup of coffee every now and then isn’t a horrible idea. Getting all your hydration from them is a awful idea. Choosing water instead of other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories from your diet— without having to deal with terrible tasting diet food. Water is often one of the keys to successful weight reduction and healthfulness.
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We hope you got benefit from reading it, now let’s go back to crockpot boston baked beans recipe. To cook crockpot boston baked beans you only need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Crockpot Boston Baked Beans:
- Use 450 grams of Dried Navy Beans.
- Provide 2 of Onions, diced.
- Use 1/2 cup of Brown Sugar.
- Take 1/4 cup of Molasses.
- You need 1/3 cup of Ketchup.
- You need 1/2 pkg of Bacon, diced.
- Prepare 1 1/2 tsp of Dry Mustard.
- You need 1/4 tsp of Pepper.
- You need 1 cup of Water.
Steps to make Crockpot Boston Baked Beans:
- Soak dried beans in plenty of water for at least 8 hours. Overnight is best..
- Drain and rinse the beans..
- Put all ingredients into the crock pot. Stir to blend..
- Cover and cook on low for 8-12 hours. Stir occasionally. The beans will turn soft and brown all the way through and the sauce will thicken up in the last hour or so..
- You can change up the flavours by adding or substituting ingredients in the sauce. For maple baked beans, use pure maple syrup instead of brown sugar. Or add garlic and Worchestershire sauce for a richer flavour. Add a can of drained pineapple chunks in the last hour for a fruity twist..
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