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Before you jump to Cauliflower soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Let’s begin with something quite simple, changing the actual light bulbs. Naturally you shouldn’t confine this to just the kitchen. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice exactly how much electricity you can save.
The kitchen alone gives you many small methods by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to cauliflower soup recipe. To make cauliflower soup you only need 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cauliflower soup:
- Get 1 head of cauliflower.
- Get 4 of each chicken bouillon cubes.
- You need 3 tbsp of cream of wheat.
- Use 2 tbsp of butter or margarine.
- You need 1 packages of kielbasa or beef smoked sausage sliced (optional).
- Prepare 7 cup of water.
- Provide 1 of salt and pepper to taste (optional).
Steps to make Cauliflower soup:
- Cut and wash cauliflower, add to a pot and add water. Bring to a boil and cook until tender..
- Add chicken bouillon. Add more for flavor if you like..
- If using meat, add now. Return to a boil. Cook 5 minutes..
- Add cream of wheat. This can be adjusted, more for thicker soup..
- Add butter, Boil for 3 minutes.
This cauliflower soup couldn't be easier! Just chop up a head of cauliflower (see how here), blanch the florets for a few minutes, and then purée them with some of the blanching liquid, salt, and butter. Cauliflower soup is a delicious, thick, creamy soup. You can make a very basic version using just a few ingredients: water, cauliflower, and some seasoning. This roasted cauliflower soup recipe will become one of your new favorites!
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