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See, you don’t need to eat all that junk food when you are wanting to feel better! Try these hints instead!
We hope you got insight from reading it, now let’s go back to zuppa di mussels recipe. To cook zuppa di mussels you only need 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Zuppa di Mussels:
- You need of fresh live mussels.
- Prepare of fresh garlic.
- Provide of bottle of pino grigio white wine.
- Take of 28oz chopped & diced tomatoes.
- Use of shallots.
- You need of fresh lemon.
- Get of salt.
- Provide of black pepper.
- Get of crushed red pepper flakes.
- You need of fresh basil leaves.
- Use of rough chopped fresh parsley.
- Get of olive oil.
Instructions to make Zuppa di Mussels:
- Clean & scrub mussels with fresh water..
- Heat olive oil in pot & add diced garlic & shallots..
- When golden add mussels, wine & tomatoes with juice (before adding tomatoes put in bowl & hand crush the tomatoes).
- Add all other ingredients including the juice of the fresh lemon except for the basil & parsley..
- Let cook over medium heat for approximately 15 minutes occasionally stirring from bottom to ensure all the mussels cook evenly & open..
- When all mussels have opened turn off heat & add roughly hand torn basil & parsley & stir.
- Pour into bowl & discard any mussels that did not open & serve with crostinis. Toast slices of whole wheat Italian bread drizzled with olive oil & sprinkle with Italian herb seasoning & after toasting rub with fresh garlic. The crostinis are awsome for dunking in the sauce & scooping up the garlic & shallots..
Zuppa di cozze ligure – un piatto leggero ma molto saporito. Il nome suggerisce di essere originario della Liguria, ma piatti simili si trovano lungo. Learn how we make "Zuppa di Mussels!" PagesBusinessesFood & drinkRestaurantAmerican RestaurantColumbia Inn RestaurantVideosHow to Make "Zuppa di Mussels"..(Bouillabaisse) Mussel Salad Mussel Soup (Zuppa Di Cozze) Mussel et Scallop Spaghetti Mussels in White Wine Neapolitan Seafood Salad Pan-Fried Prawns (Shrimp). Zuppa Di Clams & Mussels. white, red or spicy red sauce. Used a pound of mussels a pound of littlenecks pound of shrimp a pound and a half of calamari and maybe ten scallops UGC Reviews Modal.
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