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Before you jump to Easy Chocolate Cupcakes for Valentine's Day recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
Mostly, people have been trained to think that “comfort” foods are not good for the body and have to be avoided. Often, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely nourishing and good for you. There are several foods that, when you consume them, may boost your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.
Some grains are actually great for repelling bad moods. Teff, barley, millet, quinoa, etc are all good for helping you feel happier. These grains can help you feel full for longer as well, which can help your mood too. Feeling starved can be a real downer! The reason these grains can improve your mood is that they are easy for your stomach to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.
See, you don’t need to consume all that junk food when you are wanting to feel better! Try these suggestions instead!
We hope you got benefit from reading it, now let’s go back to easy chocolate cupcakes for valentine's day recipe. To cook easy chocolate cupcakes for valentine's day you need 10 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Easy Chocolate Cupcakes for Valentine's Day:
- Get of Unsalted butter.
- Take of Granulated sugar.
- Provide of Egg.
- Prepare of ●Cake flour.
- Take of ●Baking powder.
- You need of ★Milk (use 50 ml if you're not adding yogurt).
- You need of ★Plain yogurt (or just use milk instead).
- Get of few drops Vanilla extract.
- You need of Chocolate bar.
- Get of Sprinkles.
Steps to make Easy Chocolate Cupcakes for Valentine's Day:
- Bring butter and egg to room temperature. Beat the egg. Combine all ● ingredients and sift. Also combine the ★ ingredients..
- Add butter into a bowl and whisk until it becomes creamy..
- Add granulated sugar in 2 or 3 batches. Mix well until whitened..
- Add beaten eggs in 2 or 3 batches. Mix well and briskly..
- ★Preheat oven to 180°C..
- Add half of the ● powdered ingredients and mix until nice and smooth..
- Add half of the combined ★ ingredients. Using a rubber spatula, fold in lightly in cutting motions..
- Mix in the rest of the powdered and ★ ingredients and mix lightly until it's not floury. Add a few drops of vanilla extract to finish. Fold in..
- If you're decorating the cakes later, pour the dough until it fills about 60% of the tin or cupcake liners. Otherwise, fill about 80%. Smooth out the surface with a spoon..
- Bake for about 20 minutes at 180°C. Test with a bamboo skewer and make sure it comes out clean. That's it for the base cake..
- After the cakes have completely cooled down, finely chop up the chocolate bar and melt in a double broiler. Make sure it melts thoroughly and becomes smooth..
- Scoop up the melted chocolate and drizzle over the cakes from about a height of 20 cm. Decorate with sprinkles before the chocolate hardens. Voila..
How to make adorable VALENTINE'S CUPCAKES everyone will fall head over heals for. Easy DIY recipes, tutorials & decoration ideas! Looking for Valentine's cupcakes that everyone will gush over? These Valentine's Day cupcake ideas will have friends and family falling head over heels! This Valentine's Day, you could make our easy chocolate cupcakes and customise them with buttercream and garnishes of your choosing, or pick from one of our other popular recipes.
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