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The ingredients needed to prepare Garlic Parmesan Pork Chops:
- Take 4 of to 6 Bone-in Pork chops.
- Take 1 can of Cream Of Mushroom Soup.
- Take 1 cup of Apple Cider vinegar.
- Provide 1 large of Sweet Onion Sliced Very Thin.
- Take 1/3 stick of Of Butter.
- Prepare 1 of parmesan cheese.
- Take 1 of garlic powder.
- Provide 1 of olive oil.
Instructions to make Garlic Parmesan Pork Chops:
- These pork chops are cooked in the crock pot and the best way to do it is to rub down the pork chops with olive oil and then sprinkle them on both sides with powdered garlic and freshly grated Parmesan Cheese. Use your fingers to pat the Parmesan Cheese and the powdered garlic into the pork chops..
- Spray the inside of your crock pot with vegetable cooking spray and then place the pork chops you prepared above into the crock pot..
- Now all of your ingredients to the crock pot in on top of the pork chops..
- Turn the crock pot on high and let it cook for 6 hours. Check about once a hour to make sure it doesn't dry out. If it appears to get to dry at any point add a 1/4 cup of apple cider.
- I like to serve these pork chops over saffron rice and I serve broccoli and cheese with the meal also. I also serve Cheddar Bay Biscuits..
So moist and tender and the flavors were amazing! These savory pork chops come out juicy, tender, and are complimented wonderfully by the parmesan, sage and garlic. This great dish can stand alone without needing a sauce or gravy to flavor it.and makes an easy dinner in less than an hour. Learn how to make Garlic-Parmesan Pork Chops. If you love pork chops, you are going to love this easy, healthy and the best pork chops in Instant Pot, with creamy garlic Parmesan sauce and gravy!
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