Easy Recipe: Delicious Okra With Seaweed Chilli And Fried Garlic

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Okra With Seaweed Chilli And Fried Garlic

Before you jump to Okra With Seaweed Chilli And Fried Garlic recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, all things considered. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to okra with seaweed chilli and fried garlic recipe. To make okra with seaweed chilli and fried garlic you only need 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Okra With Seaweed Chilli And Fried Garlic:

  1. Use 15 of okra.
  2. Use 8 of garlic.
  3. Get 2 tbsp of seaweed dried Chilli (bottle).
  4. Prepare 1 tbsp of light soy sauce.

Instructions to make Okra With Seaweed Chilli And Fried Garlic:

  1. Bring a pot of water to a boil then blanch okra for 5 minutes then once cool cut into bite size set aside.
  2. Deep fry the garlic then set aside.
  3. Using same pot without oil, Add the seaweed dried chilli and light soy sauce and mix well for 5 seconds then pour over the okra and enjoy.

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