Easy Recipe: Appetizing Veg soya cheesy packet with mango pineapple salsa

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Veg soya cheesy packet with mango pineapple salsa

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There are all sorts of things that you can do to get healthy and balanced. Extensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make shrewd choices every day is a great start. Trying to get in as much physical activity as possible is another. Don’t ignore that health isn’t only about just how much you weigh. You need your body to be strong too.

We hope you got insight from reading it, now let’s go back to veg soya cheesy packet with mango pineapple salsa recipe. To make veg soya cheesy packet with mango pineapple salsa you need 18 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Veg soya cheesy packet with mango pineapple salsa:

  1. Use 1 cup of whole wheat flour.
  2. You need 1/2 cup of soybean flour.
  3. Prepare 1/2 cup of soya granules.
  4. You need 1 of onion.
  5. Take 1 of carrot.
  6. Prepare 1 of capsicum.
  7. Provide 1/2 cup of boiled Pease.
  8. You need 2 tbsp of hung curd.
  9. Provide 4 tbsp of homemade cheese(paneer).
  10. Provide 1 tsp of cumin seeds.
  11. Get to taste of Salt.
  12. Use 1 tbsp of refined oil for filling.
  13. You need 2 tbsp of butter or deshi ghee to make packet.
  14. Get 1/2 cup of pineapple in small pieces.
  15. Prepare 1/2 cup of mango in small pieces.
  16. Take 2 of garlic pods.
  17. You need 1/2 tsp of kalonji.
  18. Get of Coriander leaves for garnish.

Steps to make Veg soya cheesy packet with mango pineapple salsa:

  1. Take wheat flour and soya flour add little salt and 1/2 tsp kalonji, with the help of water make soft dough, mix water bhi carefully because this is little sticky dough. Spread little deshi ghee on dough and keep a side..
  2. Cut the onion in small pieces.grate carrot and capsicum, mash paneer roughly..
  3. In a pan heat the oil crackle cumin seeds, add onion, grated garlic, sate it, after few minutes add grated vegetables and boiled soya granules, boiled Pease,And cook for few minutes stir in between..
  4. Add Salt and cook again add cheese(paneer)cook it again for few minutes. Add hung curd and mix well. Off the stove. And shift this filling in a plate or bowl..
  5. For salsa take pineapple and mango in a bowl mix bhi little salt and coriander leaves, your salsa is ready, no need for extra seasoning..
  6. Heat the tava make medium size balls and roll big roti cut in 2 part..
  7. Fold this roti like a packet..
  8. Sealed this packet.
  9. .
  10. Cook the roti help of deshi ghee just like parantha.
  11. Fill the cavity with soya cheese filling. Your packet is ready..
  12. Pack it in your kids Tiffin with pineapple mango salsa. Trust me your kids will like a lot..

Stir pineapple, orange, mango, red pepper, pineapple juice, cilantro, onion, cider vinegar, salt and pepper in a large bowl.. Vodka flavored with any number of different additions has become an increasingly important sector over recent years, as brand owners seek to attract new drinkers and encourage existing consumers. Stores and prices for 'Svedka Mango – Pineapple Flavored Vodka' To prepare the salsa, combine the salsa ingredients, cover and refrigerate. Use a big piece of foil.

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