Easy Recipe: Tasty Wonton wrappers from scratch

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Wonton wrappers from scratch

Before you jump to Wonton wrappers from scratch recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been conditioned to think that “comfort” foods are bad for the body and should be avoided. Sometimes, if the comfort food is a sugary food or another junk food, this is true. Otherwise, comfort foods could be super nourishing and good for you. There are several foods that basically can boost your moods when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, try some of these.

Grains can be great for overcoming a terrible mood. Quinoa, barley, millet, etc are excellent at helping you feel better. They help you feel full as well which can actually help to improve your mood. Feeling hungry can truly make you feel awful! These grains can elevate your mood since it’s not at all hard for your body to digest them. These foods are easier to digest than others which helps promote a rise in your sugar levels which in turn kicks up your mood to a happier place.

As you can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to wonton wrappers from scratch recipe. You can cook wonton wrappers from scratch using 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Wonton wrappers from scratch:

  1. Provide of egg.
  2. Get of water.
  3. Provide of all-purpose flour.
  4. You need of salt.

Steps to make Wonton wrappers from scratch:

  1. In a medium bowl, beat the egg mix in water..
  2. In a large bowl combine flour and salt. Create a well in the center of the mixture and slowly pour in the egg and water mixture. Mix well. If mixture is too dry, increase the amount of water one teaspoon at a time until a pliable dough has formed..
  3. On a lightly floured surface, knead the dough until elastic. Cut dough into two separate balls. Cover the balls with a damp cloth for 10 minutes..
  4. Cut each ball into 4 equal pieces. Roll the pieces into 10 1/2 by 10 1/2 inch squares..
  5. Use in any recipe that calls for wonton wrappers. All done now take a photo, rate it, and share your accomplishments..

This version is Elaine's handmade wonton wrapper recipe. Here is the video showing the In totally, homemade wonton wrappers are easy! However there are lots of the small tips to make the process no failure. Wontons – boiled, pan-seared, or fried, these Chinese dumplings are always delicious. Today, with the rise of pre-wrapped, frozen, supermarket-style wontons, the art of wrapping ones' own wontons has become somewhat.

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