How to Cook Yummy Beetroot salad

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Beetroot salad

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Citrus fruit will be one of the best things that you could have for your desserts, as opposed to having a piece of cake or ice cream. Citrus fruits in addition supply you with vitamin C, along with other vitamins and minerals that can certainly help keep you healthy. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

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We hope you got benefit from reading it, now let’s go back to beetroot salad recipe. You can have beetroot salad using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beetroot salad:

  1. Use 8 of beetroot, boiled and grated.
  2. Get 125 ml of vinegar.
  3. Provide 1 TBS of sugar.
  4. Use 1/2 of onion, grated.

Instructions to make Beetroot salad:

  1. Clean and boil the beetroot until it's soft and easy when pricked.
  2. Then drain water and cook it..
  3. Once cool then peel and grate.
  4. Followed by grated onion then add sugar.
  5. Stir then add vinegar.
  6. Then serve the beetroot.
  7. My granny recipe of beetroot salad.

Crunchy raw beetroot salad with feta & pear. Beetroot salad is a wonderful dish whether it's summer or winter. Here it takes on a Moroccan twist, and is nutritious with so many good ingredients. Find loads of beetroot salad recipes, including beetroot and goat's cheese salads, beetroot potato salads and more. Line a baking tray with kitchen foil and place the beetroots in the middle.

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