Recipe: Appetizing Simple and Healthy Dinner Scones

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Simple and Healthy Dinner Scones

Before you jump to Simple and Healthy Dinner Scones recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Water is the most effective beverage out there. Having a soda or a cup of coffee every now and then isn’t a horrible idea. Using them for your sole source of hydration, however, is dumb. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Productive weight loss efforts often depend exclusively on water ingestion.

There are a lot of things that work toward your getting healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being smart when you choose your food and routines is where it begins. A proper amount of physical activity each day is also critical. Don’t forget that health isn’t only about simply how much you weigh. You want your body to be strong too.

We hope you got insight from reading it, now let’s go back to simple and healthy dinner scones recipe. You can have simple and healthy dinner scones using 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Simple and Healthy Dinner Scones:

  1. Take 200 grams of ●White flour.
  2. Provide 4 tsp of ●Baking powder.
  3. Prepare 1 of ●Egg.
  4. Take 40 ml of ●Olive oil.
  5. Provide 50 ml of ●Milk.
  6. You need 1 tsp of ●Sugar.
  7. Take 1/2 tsp of ●Salt.
  8. Take 40 grams of (to taste) Salami.
  9. Prepare 40 grams of Gorgonzola cheese.

Steps to make Simple and Healthy Dinner Scones:

  1. Dice the salami and cheese. Preheat the oven to 200°C..
  2. Sift the flour and baking powder together. Combine with the ingredients marked ●, and mix so the dough comes together..
  3. Mix in the salami and cheese..
  4. Roll out the dough to a thickness of 1 cm with a rolling pin..
  5. Cut out round shapes. You can use a cup for this..
  6. Place on a baking tray and bake for 15 minutes at 200°C..
  7. They are nicely browned when done..

You can use bacon and other kinds of cheese instead of salami and Gorgonzola. No bakery degree required for this recipe: these healthy lemon-poppy seed scones are as easy to make as a batch of muffins. White whole-wheat flour adds a boost of fiber, and just enough butter gives them great flavor and texture without going overboard on calories. For a sweeter scone, drizzle with the optional scone glaze. Directions Sieve the flour into a bowl, add in the butter and rub it with your fingers to make a breadcrumb mixture.

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