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We hope you got insight from reading it, now let’s go back to christmas tree cupcakes | eggless chocolate cup cakes recipe. eggless chocolate cup cakes using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Christmas Tree Cupcakes | Eggless Chocolate Cup Cakes:
- Provide of Ingredients:.
- You need 1 1/2 cups of all-purpose flour.
- Provide 1 cup of sugar.
- Provide 1 tsp of baking soda.
- Prepare 1/2 cup of cocoa powder.
- Get 1 tsp of vanilla.
- Get 1/2 cup of oil.
- Provide 1 1/2 cups of sour buttermilk.
- Take of For cake decorating:.
- Get 2 1/2 cups of powdered sugar.
- Provide 1/3 cup of softened butter.
- Provide of Ice cream cones.
- Prepare of green food colouring.
- Take 4-5 tbsp of milk.
- Take 1 tsp of vanilla.
Instructions to make Christmas Tree Cupcakes | Eggless Chocolate Cup Cakes:
- 1. Preheat oven to 180 degrees C..
- 2. In a large bowl, sift together flour, baking soda, sugar, cocoa powder..
- 3. Beat together the oil, vanilla and buttermilk well..
- 4. Bake in preheated oven for 15 to 20 minutes or until a toothpick inserted in the centre of a cupcake comes out clean..
- 5. Let them cool completely before decorating..
- In a bowl, beat the butter and add powdered sugar on low speed..
- Add vanilla and milk beat 3 to 4 mins..
- Make smooth and spreadable icing, divide the icing into 2 equal portions. Make green buttercream for tree decoration and decorate..
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