Recipe: Perfect Slow Cooker Beef Stew

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Slow Cooker Beef Stew

Before you jump to Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Drink water, not alternative drinks. Sipping a soda or cup of coffee every so often won’t hurt you too badly. Getting most of your hydration from them is a horrendous idea. When you decide on water more than other beverages you are helping your body remain very healthful and hydrated. Youโ€™re also cutting hundreds of calories away from your dietโ€” without having to deal with terrible tasting diet food. Water is ordinarily one of the keys to really slimming down and getting healthy.

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We hope you got insight from reading it, now let’s go back to slow cooker beef stew recipe. You can cook slow cooker beef stew using 14 ingredients and 1 steps. Here is how you do it.

The ingredients needed to prepare Slow Cooker Beef Stew:

  1. Get 2 1/2 lbs of cubed beef stew meat.
  2. Get of salt.
  3. Get of pepper.
  4. You need of Cajun seasoning.
  5. Provide 1/2 cup of flour I use Kentucky kernel seasoned flour.
  6. Get Bunch of quartered baby yukon gold potatoes.
  7. Provide Bunch of baby carrots.
  8. Provide Bunch of halved red radishes.
  9. Use 1 cup of diced white onion.
  10. You need 2 cloves of garlic minced.
  11. You need 1/2 cup of diced celery.
  12. Get 1 can of fire roasted diced tomatoes undrained with garlic.
  13. You need 1 Tablespoon of balsamic vinegar.
  14. Use 3 cups of low sodium beef stock.

Instructions to make Slow Cooker Beef Stew:

  1. In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-).

If you prefer an Instant Pot version of this beef stew recipe, try my Instant. Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again!

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