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Before you jump to Red rice with chicken legs and potatoes recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are all sorts of things that you can do to get healthy. Not all of them necessitate fancy gym memberships or limited diets. You can do small things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren’t the only indicator of your healthfulness. You really want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to red rice with chicken legs and potatoes recipe. You can cook red rice with chicken legs and potatoes using 4 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Red rice with chicken legs and potatoes:
- Take 1 cup of and half rice.
- You need of I small can for tomatoes sauce.
- Provide 4 of potatoes, 1 onion.
- You need 3-4 of quarter chicken legs.
Instructions to make Red rice with chicken legs and potatoes:
- It's easy thing just clean the rice and leave it in water about 15 min, then cook it with olive oil, salt. And water mix with tomato sauce..
- Cut the potatoes slices. The onion same, put rosemary, powder garlic, olive oil, salt, all of them sprinkled. A.
- Cook them about 1/2 hour.
- Chicken legs cook them after sprinkling the black pepper, salt and on the top of the potatoes..
Pat dry chicken with paper towels to remove extra moisture and place in oiled pan. Season with garlic powder, onion powder, paprika, and salt/pepper on all sides. Add potatoes and veggies to the pan and sprinkle with salt, ground pepper, and garlic powder. Get these exclusive recipes with a subscription to Yummly Pro. What you need for this baked Chicken and Rice.
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