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We hope you got benefit from reading it, now let’s go back to crab shrimp mushroom corn fritters recipe. You can have crab shrimp mushroom corn fritters using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Crab Shrimp Mushroom Corn Fritters:
- Prepare 1 can of creme corn.
- Prepare 2 can of Crab meat.
- Get 1 lb of shrimp.
- Provide 1 cup of green onion.
- Get 1 cup of chopped mushrooms.
- Prepare 3 cup of corn meal.
- Provide 2/3 cup of mayo.
- Get 2 tsp of salt.
- Use 1 tsp of cayenne pepper.
- You need 1 of olive oil.
Steps to make Crab Shrimp Mushroom Corn Fritters:
- mix all the ingredients together in large bowl adding the corn meal last..
- Add olive oil to a pan and fry a large patty size scoop on medium heat until golden brown on each side. Don't turn the heat up too high and keep an eye on them..
- when complete place on napkin to soak oil and enjoy..
- you might have to adjust the amount of cornmeal according to taste..
The Best Crab Fritters Recipes on Yummly To prepare fritters, spoon flour into a dry measuring cup; level with knife. Mash avocado with fork to desired consistency. Crispy Fresh Corn Fritters with Crab and Chipotle Lime Dressing – The Other Popcorn. Everyone loves fresh, sweet corn, but there comes a time every Crab is very nice, but so is grilled shrimp, or even a ceviche, which is how they serve it at the restaurant that inspired this fritter.
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