How to Make Perfect Melissa's whole crockpot chicken

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Melissa's whole crockpot chicken

Before you jump to Melissa's whole crockpot chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

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A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to melissa's whole crockpot chicken recipe. You can have melissa's whole crockpot chicken using 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Melissa's whole crockpot chicken:

  1. Get 4 lb of whole chicken (no insides).
  2. Provide 2 tsp of salt.
  3. Use 2 tsp of paprika.
  4. Prepare 1 tsp of thyme.
  5. Provide 1 tsp of Rosemary.
  6. You need 1 tsp of Shallot powder (or onion powder).
  7. Prepare 1 tsp of Poultry seasoning.
  8. Use 1/2 tsp of garlic powder.
  9. Take 1/2 tsp of black pepper.
  10. You need 1/4 of cayenne pepper.

Instructions to make Melissa's whole crockpot chicken:

  1. Combine all spices in a small bowl..
  2. Place chicken in 6-qt crockpot. Rub spice mixture over all parts of the chicken. DON'T add any water or liquid. Chicken will release juices during cooking process..
  3. Cook until chicken is fully cooked. Roughly, low heat 5-7 hours, high heat 2.5-4 hours. Add additional time for larger chickens, but don't over cook or chicken will be dry. Reserve bones, skin, and juices and see "Melissa's homemade chicken stock"..

Rub the chicken inside and out all over with the butter, salt and pepper. There's nothing like cooking a whole chicken in a crock pot. It's the easiest way to do it as there's no tying of kitchen twine, no roasting pan, no watching the oven and the internal temperature. You just set it and forget it. Is it Safe to Cook Chicken in a Slow Cooker?

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