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Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, largely in the kitchen.
Start out with replacing the lights. Complete this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them in place of incandescent lights. They cost somewhat more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that’s good. You also have to acquire the habit of turning off the lights when there is nobody in a room. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that difficult. It’s concerning being functional, most of the time.
We hope you got insight from reading it, now let’s go back to cinnamon mandazi recipe. To cook cinnamon mandazi you need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Cinnamon mandazi:
- Get 1/2 kg of flour.
- Take 1/2 cup of sugar.
- Provide 1 tbsp of salt.
- Take 2 tbsp of baking powder.
- Take 1 tbsp of cinnamon powder.
- Use of Cooking oil(enough for deep-frying).
Instructions to make Cinnamon mandazi:
- Sieve the flour, then place all the dry ingredients together.
- Mix all of them then add water and knead the dough.
- Add oil to obtain soft dough.let it rest for 20mins..
- Roll out your dough then cut into your desired shape. Then place them one by one on your heated oil. Deep fry until ready.
- Serve while still hot with tea, coffee.
You can serve this snack as a savory dish with a dip, or beans. My Lemon Cinnamon Mandazi turned out Light and fluffy, tasty to the core and not overly sweet. I just wanted to share with you and quick, easy and simple method for making cinnamon mandazis😋. In a bowl, mix together the flour, sugar, baking powder, salt, cinnamon, espresso powder and cardamom. Rub in the butter with your fingertips until very small crumbs form.
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