Easy Recipe: Delicious Perfect Thick Sugar Cookies

Perfect Thick Sugar Cookies. These sugar cookies remain soft because they're rolled out pretty thick. These are the best sugar cookies!! My daughter and I made them and the dough is perfect for little hands not to delicate.

Perfect Thick Sugar Cookies Decorated Christmas Cookies ~ Santa, Mrs Clause, Rudolph & Christmas Tree. Take a look at these tasty sugar cookie recipes from Food.com and find the perfect cookie to celebrate the holidays! I love making sugar cookies, but I have to admit, about half way through decorating them, I'm kinda over it. You can have Perfect Thick Sugar Cookies using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Perfect Thick Sugar Cookies

  1. Prepare 3 of Egg Yolks.
  2. Prepare 2 of Eggs.
  3. Prepare 1 cup of Butter.
  4. It’s 1 1/4 cup of Sugar.
  5. You need 3 1/2 cup of Flour.
  6. You need 1 1/2 tsp of Baking powder.
  7. You need 1 1/4 tsp of Vanilla.

It's a lot of work and it's quite messy. Today let's talk about Tip and Tricks for Perfect Sugar Cookies. Have a glass of hot chocolate or wine on hand and let's get through. Terrific plain or with candies in them.

Perfect Thick Sugar Cookies step by step

  1. Preheat oven to 375.
  2. Start by creaming your butter and sugar till a fluffy consistency start adding your eggs 1 at a time then the vanilla.
  3. add baking powder to flour mix and now gradally add to the flour mix there will be lots of needing. once needed together cut into two parts and wrap and chill for 1 hour.
  4. roll out dough on floured surface cut out cookies to shape and bake.
  5. ENJOY!!.

This recipe uses basic ingredients you probably already have. Just like the other reviews said, these cookies were perfect! Not too sweet, not too plain. I do suggest adding a little extra vanilla-I thought it needed a deeper flavor. Some sugar cookie recipes online pride themselves on not having to be chilled, but we think letting the dough chill out in the fridge is an essential If you go too thin you'll end up with crunchier cookies.

Leave a Comment