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We hope you got benefit from reading it, now let’s go back to buttermilk biscuits recipe. You can cook buttermilk biscuits using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Buttermilk Biscuits:
- You need of flour.
- Get of salt.
- Get of baking powder.
- Provide of sugar.
- Take of baking soda.
- Prepare of butter.
- You need of buttermilk.
Steps to make Buttermilk Biscuits:
- Preheat oven to 450°F.
- Combine dry ingredients, cut in chilled butter, add and mix buttermilk..
- Pat out on floured surface to 1/4", cut circle biscuits..
- Bake for 10 / 12 minutes..
We love them on their own, but slather them with homemade sausage gravy and. These Buttermilk Biscuits are flaky and buttery, melt in your mouth delicious! Biscuits are one of my favorite things to bake often. This recipe came from my great-great-grandmother, and was handed down to all the women in my family, and we are all Southern. I am the first one to commit the.
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