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We hope you got benefit from reading it, now let’s go back to buttermilk biscuits recipe. To make buttermilk biscuits you need 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Buttermilk biscuits:
- Use 2 cups of flour sifted.
- Use 2 teaspoons of baking powder.
- Provide 1/2 teaspoon of baking soda.
- Use 1/2 teaspoons of salt.
- Prepare 4 tablespoons of butter.
- Prepare 3/4 cups of buttermilk.
Steps to make Buttermilk biscuits:
- Sift flour salt baking powder and baking soda together.
- Cut in butter.
- Add buttermilk.
- Mix till soft dough.
- Roll to 1/2 inch.
- Cut into biscuits.
- Bake 15 minutes at 450.
We love them on their own, but slather them with homemade sausage gravy and. These Buttermilk Biscuits are flaky and buttery, melt in your mouth delicious! Biscuits are one of my favorite things to bake often. This recipe came from my great-great-grandmother, and was handed down to all the women in my family, and we are all Southern. I am the first one to commit the.
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