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We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can cook pav bhaji using 21 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to prepare Pav bhaji:
- Provide of Cauliflower washed & cut.
- Prepare of Carrot chopped.
- You need of Green peas.
- Take of potato Boiled, peeled & mashed.
- Provide of Chilli chopped.
- Prepare of Onion chopped.
- Get of Ginger. Chopped.
- Provide of Garlic paste.
- Prepare of Cumin seeds.
- Take of Tomatoes chopped.
- You need of Tomatoe puree.
- Prepare of Green coriander.
- Use of Pomegranate's powder.
- Get of Lime juice.
- You need of Salt to.taste.
- Take of Butter.
- Take of Oil.
- You need of Turmeric powder.
- You need of Chilli powder.
- You need of Coriander powder.
- Take of Pav bhaji masala.
Steps to make Pav bhaji:
- Steam all green veggies.& Mashed..
- In a pan add oil put cumin seeds, crackle it..
- Add onion pink it.add ginger,garlic satuy it..
- Add green chilli, add tomatoes cook it..
- Add turmeric,chilli coriander powder,add some water so that masala do not burn..
- Add tomato puree,stir it..
- Add all mashed veggies. Cook it 5 minute..
- Add pav bhaji masala & salt..
- Add 2 cup of water & cook it 10 minutes..
- Add pomegranate powder..
- Remove it from the flam..
- Add lime juice.mix it well..
- Garnish it with coriander leaf & put butter on it.serve it hot with pav..
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Easy Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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