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We hope you got insight from reading it, now let’s go back to awadhi grilled chicken with mashed cauliflower and potatoes recipe. To cook awadhi grilled chicken with mashed cauliflower and potatoes you need 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Awadhi Grilled Chicken with Mashed Cauliflower and Potatoes:
- You need of For Chicken :.
- Provide of chicken drumstick.
- Prepare of fresh cream.
- You need of whole spices powder (cinnamon, green cardamom, black cardamon, nutmeg, black peppecorns).
- Use of chickpea flour.
- You need of MSG.
- Take of turmeric.
- Provide of fresh ginger garlic paste.
- Prepare of kewra water/rose water (as per preference).
- Take of Salt.
- Prepare of For mashed potatoes and cauliflower:.
- You need of potato cut into cubes.
- Provide of cauliflower florets.
- You need of fresh cream.
- Prepare of melted butter.
- Provide of dried rosemary.
- Prepare of garlic.
- Get of crushed black peppercorns.
Steps to make Awadhi Grilled Chicken with Mashed Cauliflower and Potatoes:
- Take a clean chicken drumstick and marinate it with all the ingredients mixed together. Marinate it over night and then grill it at 160 degree celsius for 25 mins..
- Take the cut potatoes and cauliflower and boil them till tender. Then mash them through a sieve to get uniform consistency..
- Take fresh cream in a pan and add rosemary, garlic and crushed peppercorns to it. Simmer for 5 mins until flavours are absorbed by cream. Drain the cream clean, which is now ready to be added to mashed potato and cauliflower..
- Now add melted butter spoon by spoon to the mashed mixture. Give it a whisk with hand until the mixture thickens up a bit. Again repeat the same while adding cream to the mixture until you get a desired consistency..
- Now plate the mashed potatoes and cauliflower and sprinkle some pepper powder. Place the grilled chicken on top. Awadhi grilled chicken with mashed cauliflower and potatoes is ready to eat..
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