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Before you jump to Mexican Cornbread Casserole recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Most of us have been conditioned to believe that comfort foods are not good and must be avoided. At times, if your comfort food is candy or some other junk food, this holds true. Otherwise, comfort foods may be super nutritious and good for you. There are a number of foods that basically can improve your moods when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.
Green tea is truly excellent for your mood. You just knew green tea had to be in this article somewhere, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have found that this specific amino acid can essentially induce brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You likely already knew it is not hard to become healthy when you drink green tea. Now you know that green tea can elevate your mood also!
Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try several of these instead!
We hope you got insight from reading it, now let’s go back to mexican cornbread casserole recipe. To make mexican cornbread casserole you need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Mexican Cornbread Casserole:
- Get 1 of pan cornbread crumbled.
- Prepare 1 can of rotel.
- Take 2 of eggs.
- You need 1 cup of milk.
- Get 1 packages of taco seasoning.
- Prepare 1 lb of cooked & crumbled hamburger meat.
- You need 1 can of cream style corn.
- Take 2 cup of mexican blend cheese.
Instructions to make Mexican Cornbread Casserole:
- Preheat oven to 350°..
- Combine and mix first 7 ingredients in a large bowl. Mix in 1 cup of the cheese..
- Pour into a 8×11 baking dish. Bake for 35 minutes.
- Remove from oven and sprinkle with other cup of cheese. Return to oven and bake for an additional 15 minutes..
- Remove from oven. Serve with salsa and sour cream..
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