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We hope you got insight from reading it, now let’s go back to penne pasta filled with milk, recipe. To make penne pasta filled with milk, you need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Penne pasta filled with milk,:
- Provide 2 tbsp of olive oil.
- Prepare of onion, sliced.
- Take 200 ml of skim milk.
- Prepare 2 pinch of curry powder.
- Prepare of leeks, frozen.
- Use of carrots, frozen.
- You need 200 ml of water.
- You need 3 pinch of ground cumin.
- Prepare 1 tsp of salt.
- Prepare 1 of cube,.
- Get 150 grams of penne, cooked.
Instructions to make Penne pasta filled with milk,:
- (435 calories a serving) Firstly, you need to prepare the pan with 2 tablespoons of olive oil, after the oil is ready you put onions and you wait until they become toasted..
- Then you add milk, a pinch of powder, leeks, carrots and water..
- Stir, close the pan and wait 3 minutes..
- After, you add cumin, salt, and one dice of cube..
- Stir and wait 10 minutes..
- And finally add cooked penne, and just wait a little and it's ready. Good luck! It's yummy really. All this is for one serving for 435 calories..
With a few extra steps, you'll have an easy dinner everyone will be drooling. Make it fuss-free with penne pasta recipes that are perfect for weeknights, and satisfying enough to please kids and adults alike. This easy vegetarian one-pot penne pasta is a great healthy weeknight dinner! It's full of flavor from lemon, oregano, basil & lots of veggies. We love this vegetarian one-pot penne pasta on weeknights.
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