How to Cook Perfect Elisa's Fried Eggs over Meaty Potato Bed

Elisa's Fried Eggs over Meaty Potato Bed.

You can have Elisa's Fried Eggs over Meaty Potato Bed using 7 ingredients and 11 steps. Here is how you cook it.

Ingredients of Elisa's Fried Eggs over Meaty Potato Bed

1. It’s 1 of Hashbrown Pattie.
2. Prepare 2 of eggs.
3. Prepare 1/2 cup of Ground Meat, cooked (recipe on my profile).
4. It’s 1 of hot dog, chopped (I added this, but normally I don't add it. I was very hungry!).
5. It’s 2 tbsp of Onion, chopped.
6. It’s 1 tbsp of bacon drippings.
7. It’s 1 of Garlic powder (to taste) (can be minced garlic).

Elisa's Fried Eggs over Meaty Potato Bed instructions

1. On a skillet, put your hashbrown in medium heat..
2. When the hashbrown is hot, break it apart with a fork and mash it right there in the skillet..
3. Add the drippings, the garlic and the onions. Mix well..
4. Let the hashbrown and the onions cook..
5. When the onions get glossy, add the meat..
6. In another pan, fry your eggs as you want them, I eat them over medium..
7. Mix all well and let the flavors combine for a little bit..
8. Serve your hashbrowns and top them with the fried eggs..
9. Serve and enjoy!.
10. You can use any meat you like or any meat combination..
11. I didn't add any more condiments because the ground meat is very tasty and delicious and wanted that flavor. Check the recipe on my profile..