Recipe: Appetizing Teeny Tiny Shortcake Appetizers

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Teeny Tiny Shortcake Appetizers

Before you jump to Teeny Tiny Shortcake Appetizers recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Select water over other drinks. Soda and coffee, when used in moderation, aren’t that bad. Using them for your sole source of hydration, on the other hand, is dumb. Ingesting water instead of other forms of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Productive weight loss efforts often depend solely on water ingestion.

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We hope you got insight from reading it, now let’s go back to teeny tiny shortcake appetizers recipe. You can have teeny tiny shortcake appetizers using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Teeny Tiny Shortcake Appetizers:

  1. Take 1 slice of Cheese, sliced from a wheel.
  2. Use 1 of Panko.
  3. Get 1 dash of Parsley.
  4. You need 1 dash of Olive oil.
  5. Use 1/2 slice of Cured ham.
  6. Use 1 dash of Mayonnaise.
  7. You need 1 of bean Edamame.
  8. You need 1 of Cracker.

Instructions to make Teeny Tiny Shortcake Appetizers:

  1. Mix the panko, parsley, and olive oil in a frying pan and heat until browned..
  2. For Step 1, I used 2 tablespoons of panko, 1 teaspoon of olive oil, and a bit of dried parsley. You could use the leftover panko in gratin..
  3. Lightly spread mayonnaise on one side of the cheese and coat with panko..
  4. Take the half-slice of ham and curl it up, pressing the bottom closed with your fingers..
  5. Put an edamame inside the curled ham..
  6. Put a little mayonnaise on top of the cheese and top with the ham to finish. You can top it with crackers or something and set on a plate to make the presentation even better..

But in Tablespoon style, we wanted to shake it up a bit and make this pretty cake teeny tiny. Mix flour, cookie crumbs, baking powder, baking soda and salt in medium bowl until well blended. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Substitute Substitute small juice glasses or parfait cups for the shot glasses. Dip tops of empty shot glasses in melted chocolate, then into wafer crumbs before filling as directed.

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Originally posted 2021-01-14 10:05:24.