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Before you jump to Homemade Chocolate recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Most of us believe that comfort foods are bad for us and that we must avoid them. At times, if your comfort food is candy or some other junk food, this holds true. At times, comfort foods can be perfectly healthy and good for us to eat. There are some foods that, when you consume them, could better your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.
Eggs, believe it or not, can be really wonderful at dealing with depression. You must make sure, though, that what you make includes the egg yolk. The yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, especially the yolks, are loaded with B vitamins. The B vitamin family can be great for boosting your mood. This is because they help improve the function of your neural transmitters, the components of your brain that control your mood. Eat a few eggs to feel better!
As you can see, you don’t need junk food or foods that are terrible for you just so to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to homemade chocolate recipe. You can have homemade chocolate using 3 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Homemade Chocolate:
- Take of Dark chocolate compound.
- You need of milk chocolate compound.
- Use of coloured fennel seeds.
Instructions to make Homemade Chocolate:
- Add both the chocolates into a microwave safe bowl..
- Keep this bowl in microwave for 1 minute and then keep it aside. Then after few minutes keep it again for for 40 seconds and mix it up well..
- Once the chocolate has melted allow it to cool.
- Take chocolate mould and put some colored fennel seeds in it and then pour the melted chocolate with the help of a spoon and tap it lightly in order to remove air bubbles..
- Place the mould into a refrigerator for 10 minutes..
- Take it out from the refrigerator and slowly slowly demould it by tapping lightly on the plate..
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