How to Make Appetizing Grandma's Cole Slaw

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Grandma's Cole Slaw

Before you jump to Grandma's Cole Slaw recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Choose To Consume.

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Another thing you will want to be sure of is that your eating enough of is your vegetables as this will also be able to have a good impact on your health. Along with possessing a variety of vitamins and minerals, you will additionally find that some vegetables also provide potassium. One of the veggies that will provide you with the potassium you need is broccoli. Something else you may want to try is the next time you make a salad try making use of spinach as an alternative to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

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We hope you got insight from reading it, now let’s go back to grandma's cole slaw recipe. To cook grandma's cole slaw you need 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Grandma's Cole Slaw:

  1. Take of cabbage.
  2. Provide of vinegar.
  3. Provide of sugar.
  4. Take of mayonnaise.
  5. Get of chopped red pepper.
  6. Prepare of grated onion.
  7. Get of green olives (garnish).

Steps to make Grandma's Cole Slaw:

  1. Cut cabbage into quarters..
  2. Take the quartered cabbage and shred it using a grater..
  3. Put shredded cabbage into a mixing bowl with chopped pepper..
  4. In a measuring cup, add 1/4 cup of vinegar and 1/4 cup of sugar. Mix together well then taste it..
  5. Pour vinegar and sugar mixture onto cabbage. Mix together. Repeat step 4..
  6. Grate some onion to taste..
  7. Mix in 2 1/2 tablespoons of mayonnaise with the cabbage..
  8. (Optional) Add black pepper to taste and halved green olives for garnish..
  9. Let refrigerate over night..

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