Hey everyone, welcome to my recipe site, If you’re looking for new recipes to try this weekend, look no further! We provide you only the perfect No bake and easy Mango glutinous rice balls recipe here. We also have wide variety of recipes to try.
Before you jump to No bake and easy Mango glutinous rice balls recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going much more green.
Let us begin with something quite simple, changing the particular light bulbs. Of course you shouldn’t confine this to merely the kitchen area. The normal light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the habit of turning off the lights when there is nobody in a room. The kitchen lights especially will often be left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in different rooms, not just the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off whenever you don’t need them.
The kitchen on its own provides you with many small ways by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to no bake and easy mango glutinous rice balls recipe. To cook no bake and easy mango glutinous rice balls you need 7 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare No bake and easy Mango glutinous rice balls:
- Take 2 cup of Glutinous rice flour.
- Use 20 tbsp of Sugar.
- Provide 16 oz of Mango juice.
- You need 2 of Mango.
- Provide 1 cup of Coconut flakes optional.
- Prepare 2 tbsp of Butter.
- You need 1 cup of cornstarch.
Instructions to make No bake and easy Mango glutinous rice balls:
- In a medium sized bowl,mix mango juice and the sugar until well dissolved.
- Add in the rice flour slowly until well blended.
- Por mixture in to a pan and steam for 20 mintues.
- While waiting, peel the mango and cube it for filling.
- Test for doneness when a toothpick inserted in the middle comes out clean.
- take pan out and cool for 10 mins.
- spread butter onto wide working surface and hands to avoid the dough from sticking to the work surface and hands.
- while still warm, scoop thr dough out of the pan with a spoon covered in butter and roll inyo medium size balls..
- flatten the dough ball and place a mango cube in the middle.
- close the ball tightly and place on a plate that is dusted with cornstarch.
- repeat until all of the dough is used.
- lightly brush the balls with water and then gently sprinkle the shredded coconut onto the balls.
- note: when rolling the balls from the dough, this part is the hardest. it is very sticky and some what difficult to work with. the cooler the dough is, the harder the dough will be to work with. u can use more butter or cornstarch to make it less sticky and cut the dough into medium pieces to make it easier to roll..
Using a fine mesh strainer, rinse rice. Bring pot to a boil over high heat, then reduce to low heat. In a bowl, combine glutinous rice flour and water. Lightly oil the inside of the rice cooker using cooking spray, or a kitchen towel and some vegetable oil. Pour in the flour mixture and set the rice cooker to 'Quick Cook' mode, or simply 'Start Cook' for older models.
If you find this No bake and easy Mango glutinous rice balls recipe useful please share it to your close friends or family, thank you and good luck.