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Before you jump to Nasi Kunyit (Turmeric Glutinous Rice) recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going a lot more green.
Changing light bulbs is actually as good a place get started on as any. This will probably go outside of the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you’ll usually discover members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not limited to the kitchen, it takes place in other parts of the house as well. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.
The kitchen on its own gives you many small means by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. It’s concerning being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to nasi kunyit (turmeric glutinous rice) recipe. To cook nasi kunyit (turmeric glutinous rice) you only need 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Nasi Kunyit (Turmeric Glutinous Rice):
- Provide 1 kg of Glutinous rice.
- Prepare 1 tbsp of Turmeric powder.
- Provide 1/2 medium of Lime (juice).
- Prepare 4 clove of Garlic (minced).
- Take 350 ml of Coconut milk.
- Get 4 tbsp of Sugar.
- Prepare 2 stick of Cinnamon.
- Use 1 clove of Star anis.
Steps to make Nasi Kunyit (Turmeric Glutinous Rice):
- Soak the glutinous rice + turmeric powder + lime juice for at least 8 hours..
- Strain the glutinous rice.
- Prepare the steam cooker. Put 1 stick cinnamon + star anis in the water..
- Put another 1 stick cinnamon together with the glutinous rice.
- Steam the glutinous rice around 20 minutes until the rice cooked.
- In the meantime boil the coconut milk + sugar + garlic.
- Add 3/4 of coconut milk to the cooked rice. Mix it well. The taste supposed to be sweet. If its not sweet enough add another sugar in coconut milk and pour all coconut milk and mix it..
- Shape it on the plate while its warm.
Literally translated it means "turmeric rice". Normally it is cooked using normal rice but on a special occasion, it is cooked using "glutinous rice". The grain of glutinous rice is what makes it sticky once cooked due to its. Nasi kunyit (or turmeric rice in Malay) is a significant dish for the Peranakan/Nyonyas, given out as gift together with the likes of red eggs and ang ku kueh(red rice cakes with sweet filling in the shape of tortoise) to friends and relatives when a baby turn's one month's old. It's been a long time since I've eaten nasi kunyit.
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